Tag Archives: basil

Courgette Pizza

I was inspired to make a courgette pizza base I found at the thekitchensgarden and than I liked it so much I made it again and took pictures. Today Martin, the farmer I buy courgettes from, asked me for the … Continue reading

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Chorizo Pizza

October 6th, 2012 The name pizza comes from Greek and Latin – the Ancient Greeks used to bake flat bread with cheese, oil and herbs on top. However, pizza as we know it, is relatively modern and was invented in … Continue reading

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Salad al fresco

July 27th, 2012 I went round to see my friend Catie yesterday, to update her Mac system software and make it play nice with her eyePhone. While I was busy pressing buttons and waiting for firmware updates, Catie bought some … Continue reading

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Chicken Livers

November 25th, 2011 … and for supper I chopped up a pound of chicken livers and flash fried them in the griddle pan. For good measure I added a little salt, pepper and a few basil leaves (Oli’s suggestion). Once cooked … Continue reading

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Hake and Tomatoes

July 15th 2011 Hake cooked with tomatoes and olives is a typical Spanish dish. Hake is a very popular fish in Spain and as I’ve said before, a lot of it’s caught in British waters and exported – we don’t … Continue reading

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Soho Food Feast

June 25th 2011 I’ve just eaten faggots in a Soho churchyard on a Saturday afternoon – fortunately, I was at the Soho Food Feast and the faggots came in a bun. The feast itself was organised by Margot Henderson, to … Continue reading

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