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Tag Archives: casserole
Beef Casserole
I had some leftover roast beef and decided to use it up by making a casserole. I do like buying larger than necessary joints of meat, because they cook more evenly than a small joint, you get to use the … Continue reading
Posted in Drink, Fish, Food, Meat, Recipes
Tagged anchovy paste, beef, casserole, cazuela, Era Costana Crianza, garlic, mushrooms, roast beef, roux, streaky bacon
23 Comments
Cacerola de Cordero
November 17th 2011 I had some leftover lamb shoulder from the weekend and half a Morcilla de Burgos, so a casserole combining the two seemed like a good option. I was inspired by some slow cook recipes I looked at … Continue reading
Posted in Food, Meat, Recipes, Spanish
Tagged casserole, chickpeas, chorizo, Cocido Madrileño, lamb, mirepoix, morcilla, peppers, pimenton, sherry vinegar
5 Comments
Spicy Chicken and Beans
March 19th 2010 This is a hearty Spanish recipe which can be used for a whole chicken, jointed, or with 4 or more, chicken thighs. I imagine that the bones of a whole chicken will add a lot more flavour … Continue reading
Posted in Meat, Recipes, Spanish
Tagged cannellini beans, casserole, chicken, chilli, chorizo, paprika, recipe, Spanish, spicy, vegetables
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Sausage and Lentil Casserole
February 28th, 2011 I was given a pressure cooker in 1982 and one of the first recipes I tried was red lentil soup. For some reason I was compelled to add sausages and this is the recipe that has evolved … Continue reading
Posted in Meat, Recipes
Tagged blanch, casserole, Cumberland, lentils, Puy, recipe, red lentils, sausages, Toulouse
2 Comments
