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Tag Archives: cava
Conejo al Vino (Rabbit with Wine)
This is a simple Spanish rabbit recipe, with the ingredients kept to a minimum – probably what’s local and to hand. The flavour goes a long way to proving the old adage, that less is more! Rabbit is not an … Continue reading
Posted in Drink, Food, Game, Meat, Recipes, Spanish
Tagged bay leaves, cava, conejo, conejo al vino, dry white wine, garlic, rabbit, Spanish, streaky bacon, thyme
21 Comments
Wood Pigeon (roasted)
From my living room window, I can see 5 common wood pigeon doing their best to eat all the new shoots on a large elderflower tree. I find it quite ridiculous that 10 town pigeons sit watching them from a … Continue reading
Posted in Drink, Food, Game, Meat, Recipes
Tagged Brussels sprouts, butter, cava, garlic, gravy, roast potatoes, sage, streaky bacon, thyme, Wood Pigeon
23 Comments
Olimax – PortrATE
May 10th, 2011 Last night my best friend Oli, A.K.A. Olimax, had an exhibition and book launch at the Outside World Gallery. I did the food. Part of the food brief was to incorporate images from the show into the … Continue reading
Posted in Drink, Fish, Food, Meat, Recipes, Shopping
Tagged baby octopus, butcher, cava, chilli, cos lettuce, crackling, fish, frogs' legs, garlic, ginger beer, Jell-O shot, lemon juice, Longdan, meat, mirin, mixed seafood, Olimax, olive oil, pork, pork belly, PortrATE, prawns, recipe, rice paper, sangria, Simon Tyszko, summer rolls, sushi rice, Thai fish sauce, Thailand, The Cardboard Book Project, The Culture, The Lean Times, The Outside World, Vietnamese, wasabi
6 Comments
Café España
January 24th, 2011 Café España is a small, Spanish restaurant in the heart of Soho. I read a good review in Time Out, about ten years ago and have been going there regularly ever since. I met Oli and Tony … Continue reading
Posted in Drink, Eating Out, Fish, Food, Meat, Restaurants, Spanish
Tagged allioli, boquerones, Café España, cava, chorizo, Keith Floyd, Manchego, pan con tomate, pollo al ajillo, pulpitos, pulpo á Galega, queso, restaurant, riñones al Jerez, rosado, salsa brava, Soho, Spanish, tapas, tortilla
6 Comments
