Tag Archives: Ching-He Huang

Duck and Egg Mayonnaise

August 17th, 2012 I made mayonaise for a lunchtime egg salad sandwich today (see here for my home made mayonnaise recipe) and had some inspiration from something that I’d seen on television recently. BBC2 have been showing Exploring China: A Culinary … Continue reading

Posted in Food, Meat, Recipes | Tagged , , , , , , , , , | 32 Comments