Tag Archives: Côte de Provence

Pissaladière

The Pissaladière is an anchovy, olive and onion topped flat bread, which is synonymous with the city of Nice. It’s thought that the origin of the pissaladière is likely to be Genoa (Italy), where they have been eating a Pizza … Continue reading

Posted in Drink, Fish, Food, Recipes | Tagged , , , , , , , , , , , , , , , , , , | 15 Comments