Tag Archives: fennel seeds

Sardinas en Escabeche

Food can be preserved en Escabeche using vinegar and olive oil for a considerable amount of time. This technique originated in Persia or Arabia several millennia ago. The word escabeche is derived from the Persian word sikbaj, meaning cooked in … Continue reading

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Brill and Barbecue Preparation

October 5th, 2013 It was Saturday and I wanted lots of quail for a barbecue tomorrow (we’d invited as many as 20 people potentially), so I needed to be at the Boqueria early. I was disappointed when trying to buy … Continue reading

Posted in Barcelona, Drink, Fish, Food, Game, Meat, Recipes, Shopping, Spanish | Tagged , , , , , , , , , | 15 Comments