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Tag Archives: Islington Farmers Market
Pigeon Breasts in Cream Sauce
June 27th, 2013 I’ve been very lucky lately, the pigeons have been at the farmer’s Brussels sprouts, so for the last couple of weeks (at the Farmers’ Market) I’ve had six pigeon breasts added to my bag of vegetables, as … Continue reading
Mallard
January 14th, 2013 I saw some lovely fat mallards in the Farmers’ Market last weekend and then kicked myself for not buying one. A mallard is a large variety of wild duck indigenous to the British Isles, though some migrate … Continue reading
Posted in Drink, Food, Game, Meat, Recipes, Shopping, Spanish
Tagged Cariñena, duck, duck fat, game, gravy, Islington Farmers Market, Layer Marney Lamb, mallard, roast potatoes, Taylors LBV Port
34 Comments
Wild Rabbit (roasted)
June 27th, 2012 Rabbit is not an indigenous British species, it’s thought that they were brought here by the Romans or Normans, to farm for meat and fur. Rabbit has gone out of fashion, it’s not currently a very popular … Continue reading
Kohlrabi
June 22nd, 2012 When I’d finished buying my vegetables at the Islington Farmers’ Market on Sunday, Martin the farmer, presented me with a kohlrabi to try. These Russian spaceship like vegetables are quite common in Indian cuisine, but I don’t … Continue reading
Posted in Food, Recipes
Tagged cabbage, cauliflower, Islington Farmers Market, kohlrabi, peel, Perry Court Farm, salad, steamed, turnip, vegetable
34 Comments
Christmas Farmers’ Market
December 18th, 2011 I’ve been to Islington Farmers’ Market this morning for some Christmas provisions. I was expecting a very busy day, but it was no more crowded than an ordinary week – I suppose a lot of people were … Continue reading
Posted in Drink, Fish, Food, Game, Meat, Shopping
Tagged chestnuts, Christmas, fish, Islington Farmers Market, mince pies, mistletoe, Perry Court Farm, suet, Turkey, venison
18 Comments
Feeding the 5,000
November 19th, 2011 I went to an unusual event yesterday, in Trafalgar Square. Free Lunch – Feeding the 5,000. The event was organised by Tristram Stuart, to highlight the amount of food that the West throws away, annually. As food … Continue reading
