Top Posts & Pages
Categories
Links
Interesting Blogs
- Back Road Journal
- Blue Jelly Beans
- British Food History
- Chica Andaluza
- Cooking in Sens
- COUNTRYWOODSMOKE
- Essex Road Recipies
- Expat Chef in Barcelona
- fati's recipes
- Food, Photography & France
- FoodBarcelona
- Gourmandistan
- Hot, Cheap & Easy
- jazzcookery
- The Bartolini Kitchens
- The Unemployable Chef
- thekitchensgarden
- What's Cooking
Related items
- allioli
- anchovy paste
- bacon
- barbecue
- Barcelona
- beef
- butcher
- butter
- carajillo
- Catalan
- celery
- cheese
- chicken
- chicken stock
- chilli
- chorizo
- Christmas
- coriander
- Crema Catalana
- croquetas
- cumin
- duck
- eggs
- extra virgin olive oil
- fish
- flour
- foie gras
- game
- garlic
- goose fat
- gravy
- hake
- La Boqueria
- lamb
- lemon
- meat
- menu del dia
- mirepoix
- morcilla
- mushrooms
- olive oil
- olives
- onion
- onions
- parsley
- pastry
- pheasant
- pimenton
- Pimentón de la Vera
- pork
- potato
- potatoes
- prawns
- rabbit
- recipe
- red wine
- red wine vinegar
- restaurant
- roast potatoes
- rosado
- roux
- sherry vinegar
- sourdough bread
- Spanish
- St. John
- stock
- streaky bacon
- stuffing
- tapas
- Theobalds
- thyme
- tomato
- tomatoes
- vermut
- vi rosat
Subscribe to my RSS Feed
Meta
Copyright info:
© Mad Dog TV Dinners 2021. Copyright for all photographs, recipes and texts on this blog belongs to Mad Dog TV Dinners - do not reproduce them unless you have been given written permission!
Tag Archives: joanet
Joanet (2016)
I woke up and found myself in Barcelona …again! After pinched myself several times to make sure I wasn’t dreaming, I received a call from Nookie, asking me to meet her for lunch at Joanet. I’ve covered Joanet a few … Continue reading →
Posted in Barcelona, Barcelona Bars and Restaurants, Drink, Eating Out, Fish, Food, Meat, Restaurants, Spanish
|
Tagged asparagus, carajillo, Crema Catalana, El Born, joanet, Killing Eve, mel i mato, paella, pork and gorgonzola, vi negre
|
25 Comments
Blue Beach Bar
October 7th, 2013 After lunch at Joanet, we walked towards Barceloneta Beach with a brief interlude for coffee on the way. On arrival we were delighted to find that one of the xiringuitos (small bar or restaurant on the beach), … Continue reading →
Posted in Barcelona, Barcelona Bars and Restaurants, Drink, Eating Out, Restaurants, Spanish
|
Tagged bar, Barceloneta, beach, Blue Beach Bar, joanet, Mediterranean, restaurant, rosado, xiringuito
|
18 Comments
Joanet October 2013
October 7th, 2013 I’ve blogged Joanet several times over the last couple of years. It’s a family owned and run restaurant, in a quiet little square on the far side of El Born, near to Parc de la Ciutadella. During … Continue reading →
Posted in Barcelona, Barcelona Bars and Restaurants, Drink, Eating Out, Fish, Food, Restaurants, Spanish
|
Tagged alcachofas, artichokes, boquerones, crème brûlée, Crema Catalana, El Born, joanet, Killing Eve, Malagueña, marinera, sardinas
|
18 Comments
Joanet (revisited)
April 22nd, 2012 Weak and hungover after the Expo yesterday, I went out to meet my Betty Ford friends, for a very late lunch. We went to Joanet, an old favourite, that I’ve blogged before and definitely one of the best … Continue reading →
Posted in Barcelona, Barcelona Bars and Restaurants, Drink, Eating Out, Fish, Food, Game, Meat, Restaurants, Spanish
|
Tagged alcachofas, allioli, artichoke hearts, asparagus, conejo, Crema Catalana, fried artichokes, joanet, Killing Eve, mussels, rabbit
|
38 Comments
Joanet
17th October, 2011 On Monday I had lunch in Joanet, a lovely little bar in El Born (an old part of Barcelona next to Barrio Gótico), near to Santa Maria del Mar church. The bar is in a small and … Continue reading →
Posted in Barcelona, Barcelona Bars and Restaurants, Drink, Eating Out, Fish, Food, Restaurants, Spanish
|
Tagged anchovies, Catalan, cheese, Crema Catalana, Escalivada, honey, joanet, Killing Eve, mel i mato, tempura, tostada
|
6 Comments