Top Posts & Pages
Categories
Links
Subscribe to my RSS Feed
Interesting Blogs
- Back Road Journal
- Blue Jelly Beans
- British Food History
- Chica Andaluza
- Cooking in Sens
- COUNTRYWOODSMOKE
- Essex Road Recipies
- Expat Chef in Barcelona
- fati's recipes
- Food, Photography & France
- FoodBarcelona
- Gourmandistan
- Hot, Cheap & Easy
- jazzcookery
- The Bartolini Kitchens
- The Unemployable Chef
- thekitchensgarden
- What's Cooking
Meta
Related items
- allioli
- anchovy paste
- bacalao
- bacon
- barbecue
- Barcelona
- beef
- bread
- butcher
- butter
- carajillo
- Catalan
- celery
- cheese
- chicken
- chilli
- chorizo
- Christmas
- Crema Catalana
- croquetas
- cumin
- duck
- eggs
- fish
- flour
- foie gras
- game
- garlic
- goose fat
- gravy
- hake
- herbs
- La Boqueria
- lamb
- lemon
- meat
- menu del dia
- mirepoix
- morcilla
- mushrooms
- olive oil
- olives
- onion
- onions
- paprika
- parsley
- pastry
- pheasant
- pimenton
- Pimentón de la Vera
- pork
- potatoes
- rabbit
- recipe
- red wine
- red wine vinegar
- restaurant
- roast potatoes
- rosado
- sausages
- sherry vinegar
- sourdough bread
- Spanish
- St. John
- steak
- stock
- streaky bacon
- stuffing
- tapas
- Theobalds
- thyme
- tomato
- tomatoes
- vermut
- vi rosat
Copyright info:
© Mad Dog TV Dinners 2020. Copyright for all photographs, recipes and texts on this blog belongs to Mad Dog TV Dinners - do not reproduce them unless you have been given written permission!
Tag Archives: Llamber
Llamber
I’ve wanted to visit Llamber ever since I tried their fantastic crab ball with beans at the Vi Nouvelle wine festival back in November. The restaurant is in the same square as Mercat del Borne, handily close to La Ribera, … Continue reading →
Posted in Barcelona, Barcelona Bars and Restaurants, Drink, Eating Out, Fish, Food, Meat, Restaurants, Spanish
|
Tagged arroz con bacalao, butifarra esparracada, canelon de calabacin, carajillo, Francisco Heras, Llamber, Mercat del Borne, momento dulce, papas arrugadas, Quatro Pasos rosado
|
21 Comments
Vi Novell 2015
November 26th, 2015 Since November 1994, Vila Viniteca has organised an annual festival of young wine in Barrio del Born, Barcelona. This year they present the new 2014 vintage from more than 30 prestigious Spanish vineyards, accompanied by tapas and … Continue reading →
Posted in Barcelona, Drink, Eating Out, Fish, Food, Meat, Restaurants, Spanish
|
Tagged Ca N'Estruc, Castillo Monjardin, El Born, Joseph Drouhin, Llamber, Murmuron, Parató, rosado, Vila Viniteca, wine
|
22 Comments
