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Tag Archives: Muriel Vendimia Seleccionada
Hígado con Chorizo (liver with chorizo)
I had some pig’s liver, chorizo and mushrooms in the fridge and looked for a Spanish recipe which utilised all three in a sauce. Finding nothing satisfactory, I made up my own receta, with surprisingly good results. Hígado con Chorizo … Continue reading
Posted in Drink, Food, Meat, Recipes, Spanish
Tagged chorizo, flour, garlic, hígado, Muriel Vendimia Seleccionada, mushrooms, onion, pig's liver, pimiento, red pepper, tomatoes
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Mad Dog TV Dinners 