Tag Archives: Portugal

Rabbit Vindaloo

Most people in Britain probably think of vindaloo as a spicy lamb dish, sold in Indian restaurants and as a ready meal from supermarkets. However, vindaloo actually started off as a Portuguese pork or rabbit dish – Carne de vinha … Continue reading

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Linguiça Calabresa

April 4th, 2013 I walked into the butcher’s shop last week and immediately noticed some unusual sausages – Brazilian Linguiça Calabresa. From what I’ve read and there’s not a huge amount of info readily available, this type of sausage has its … Continue reading

Posted in Barcelona, Drink, Food, Meat, Recipes, Restaurants, Shopping | Tagged , , , , , , , , , | 18 Comments