Tag Archives: sausages

Botifarra d’ou

Posted on March 12, 2022 by Mad Dog

Botifarra d’ou (butifarra de huevos in Spanish) is a Catalan sausage made with pork and eggs. This is a variation on the regular meat botifarra, created about three or four hundred years ago, specifically to be eaten on dijous gras … Continue reading →

Posted in Barcelona, Drink, Food, Meat, Spanish | Tagged botifarra d'ou, butifarra de huevo, Carnival, Catalan, Cumberland sausages, dijous gras, eggs, Fat Thursday, Fosc, jueves lardero, Lent, Linguiça Calabresa, pork, sausages, The Meat Hook | 10 Comments

Germans Gracia

Posted on May 5, 2018 by Mad Dog

I’d been asked to buy some Jamón for a friend in London, so on my last day, I went to Germans Gracia, a Xarcuteria located near to the friends I’ve been staying with in Barcelona – they buy all their … Continue reading →

Posted in Barcelona, Food, Meat, Shopping, Spanish | Tagged bellota, charcuterie, cheese, cured meat, Germans Gracia, ham, jamón, oleic acid, sausages, Xarcuteria | 15 Comments

Mexican Sausages

Posted on September 27, 2013 by Mad Dog

September 27th, 2013 This week Marek the Butcher created some Mexican style sausages. These are made of course ground pork, cayenne pepper, cinnamon, cloves, cumin, mild paprika and vinegar. I wouldn’t call these a chorizo personally but I did find an online Mexican chorizo recipe which does contain … Continue reading →

Posted in Drink, Food, Meat, Recipes, Shopping | Tagged cayenne pepper, chorizo, cinnamon, cloves, cumin, Mexican, paprika, pork, sausages, Theobalds | 25 Comments

Beef and Chilli Sausages

Posted on February 4, 2012 by Mad Dog

February 4th 2012 Marek the Butcher had some more sausages for me to try this week – beef and chilli. Marek said these contained ground beef, black pepper, chilli, paprika, red pepper and turmeric. In conversation he mentioned that beef … Continue reading →

Posted in Food, Meat, Shopping | Tagged beef, biryani, bone marrow, chilli, Marek the Butcher, pakora, paprika, sausages, Theobalds, turmeric | 11 Comments

Argentinian Sausages

Posted on January 14, 2012 by Mad Dog

January 14th, 2012 I had an email earlier in the week from Marek the Butcher. He was experimenting with sausage recipes and wondered if I’d like to try his new Argentinian style sausages – of course I said yes! The … Continue reading →

Posted in Food, Meat, Shopping | Tagged Argentina, beef, Marek the Butcher, Napoli, nutmeg, olive oil, paprika, pork, sausages | 14 Comments

Sausage Rolls

Posted on September 29, 2011 by Mad Dog

September 29th, 2011 It was Fiona’s birthday yesterday and she invited a group of friends to her home for drinks and snacks. I thought I’d take something simple that would survive a long bike ride – sausage rolls. I always … Continue reading →

Posted in Eating Out, Fish, Food, Game, Meat, Recipes, Shopping, Spanish | Tagged garlic, Jamón Serrano, mackerel pate, pastry, Ravenous, sausage meat, sausage rolls, sausages, tomatoes, wild boar | 4 Comments

Argentine Steak (Chinese style)

Posted on July 11, 2011 by Mad Dog

July 11th, 2011 I went to the butchers to buy sausages, but Marek had some really good looking Argentine steaks with Chinese seasoning – I had to buy one. I think there was some chilli, garlic, ginger, rosemary, thyme and a little … Continue reading →

Posted in Food, Meat, Recipes, Shopping | Tagged Argentina, Argentinian, beef, broad beans, butcher, chilli, Chinese, fresh peas, garlic, ginger, griddle, Marek the Butcher, meat, olive oil, Perry Court Farm, potatoes, recipe, red wine, rosemary, sausages, sautée, soy sauce, steak, thyme | 2 Comments

Soho Food Feast

Posted on June 25, 2011 by Mad Dog

June 25th 2011 I’ve just eaten faggots in a Soho churchyard on a Saturday afternoon – fortunately, I was at the Soho Food Feast and the faggots came in a bun. The feast itself was organised by Margot Henderson, to … Continue reading →

Posted in Drink, Eating Out, Fish, Food, Meat, Restaurants, Spanish | Tagged Arbutus, aubergine, barbecue, Barrafina, basil, Beas of Bloomsbury, black pudding, Blueprint Café, Bocca di Lupo, Brawn, bruschetta, buristo, burritos, Caravan Coffee, chilli, Cordoba, couscous, Dean St. Townhouse, faggots, Fergus Henderson, fish, gazpacho, Hix, Jacob Kenedy, Jamón Serrano, Kopapa, Koya, luganega, Margot Henderson, Mark Hix, meat, Meat Wagon, Mestizo, Michelin Star, noodles, oysters, Phil Dirtbox, Pitstop Cafe, Polpetto, Polpo, pulpito, restaurant, salame, salami, Salmorejo, sausages, Soho, Soho Food Feast, Soho Parish Primary School, St. John, Tapas Brindisa, Terroirs, The French House, The Groucho Club, The Ivy, The Modern Pantry, The Union, The Wright Brothers, tomato, Trullo, Val Warner | 4 Comments

Barbecue

Posted on April 23, 2011 by Mad Dog

April 23rd, 2011 It’s been unseasonably hot in England lately – the farmer tells me all his crops are a month ahead of the normal growing season. With an Easter heatwave of 25º and 26º C, I was delighted when … Continue reading →

Posted in Drink, Food, Meat, Recipes | Tagged American Vogue, barbecue, bbq, charcoal, Cumberland, Hunt's, Jeffrey Steingarten, Pimm's, ribs, rump, sauce, sausages, steak, Stubb's | Leave a comment

Sausage and Lentil Casserole

Posted on February 28, 2011 by Mad Dog

February 28th, 2011 I was given a pressure cooker in 1982 and one of the first recipes I tried was red lentil soup. For some reason I was compelled to add sausages and this is the recipe that has evolved … Continue reading →

Posted in Meat, Recipes | Tagged blanch, casserole, Cumberland, lentils, Puy, recipe, red lentils, sausages, Toulouse | 2 Comments

Tag Archives: sausages

Botifarra d’ou

Germans Gracia

Mexican Sausages

Beef and Chilli Sausages

Argentinian Sausages

Sausage Rolls

Argentine Steak (Chinese style)

Soho Food Feast

Barbecue

Sausage and Lentil Casserole

Subscribe by email

Top Posts & Pages

Categories

Links

Interesting Blogs

Related items

Subscribe to my RSS Feed

Meta

Copyright info: