Tag Archives: sepia

Gurullos con Jibia

I was in a supermarket and noticed packets of Gurullos next to the pasta – they looked like little grains of rice. Having never had Gurullos before, I bought some. On arriving home, I discovered that Gurullos are typically used … Continue reading

Posted in Drink, Fish, Food, Recipes, Spanish | Tagged , , , , , , , , , , , , , , , | 4 Comments

Fideuà Negra

Fideuà is a seafood pasta dish which originally comes from Gandia in Valencia. According to legend, Fideuà was created by Gabriel Rodriguez Pastor, a cook on a fishing boat and his assistant Joan Batiste Pascual (known as Zabalo), in 1915. … Continue reading

Posted in Drink, Fish, Food, Recipes, Spanish | Tagged , , , , , , , , , , , , , , , , , | 9 Comments

Albóndigas con Sepia

Cuttelfish with Meatballs (mandonguilles amb sipia) is a typical Catalan dish, where meat and seafood, Mar i Muntanya, are cooked together. This Sea and Mountain style of cooking is said to have originated in Empordà, in the north of Cataluña, … Continue reading

Posted in Drink, Fish, Food, Meat, Recipes, Spanish | Tagged , , , , , , , , , , , , , , , | 4 Comments

El Rellotge

On Saturday we walked south from Calella, to Sant Pol de Mar, where we had a fantastic lunch at El Rellotge. It was a leisurely 30 minute walk, past Calella lighthouse and round the coast (above right). El Rellotge is … Continue reading

Posted in Barcelona, Calella, Drink, Eating Out, Fish, Food, Meat, Restaurants, Spanish | Tagged , , , , , , , , , , , , | 10 Comments

Kiosko Universal

November 24th 2011 In spite of all the drinking last night, the idea of going shopping at the Boqueria got me excited and out of bed without too much trouble. We were making British tapas for the Homage to Cataluña … Continue reading

Posted in Barcelona, Barcelona Bars and Restaurants, Eating Out, Fish, Food, Meat, Recipes, Restaurants, Shopping, Spanish | Tagged , , , , , , , , , | 11 Comments