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Tag Archives: smoked bacon
Fabada Asturiana
Fabada Asturiana is probably the most famous regional dish from Asturias, containing white beans and cured meats. The Pinicipality of Asturias is a mountainous region on the Atlantic coast of north western Spain. Asturias was part of Roman Hispania, but … Continue reading
Posted in Drink, Food, Meat, Recipes, Spanish
Tagged Asturias, azafrán, codillo de cerdo, embutidos, Emilia Pardo Bazán, Fabada, Fabada Asturiana, fabes, fabes de La Granja, La Cocina Española Antigua, Mayador, Pimentón de la Vera, pork knuckle, puré de cebolla, saffron, sidra, smoked bacon, tocino ahumado
4 Comments
Caldo Gallego
Caldo Gallego (Galician soup) comes from Galicia, in the north of Spain and on the Atlantic coast. Galicia has a strong Celtic history and it’s own language – Galician, which is closely related to Portuguese. The traditional economy of the … Continue reading
Posted in Drink, Food, Meat, Recipes, Spanish
Tagged alubias blancas, cabbage, Caldo Gallego, chorizo, Galicia, gammon knuckle, haricot beans, Maeloc Sidra, navy beans, potatoes, smoked bacon, sourdough bread, turnips, unto
18 Comments
Mad Dog TV Dinners 