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Tag Archives: St. Sebastian
Donostia Social Club
30th September 2013 Last week I had lunch at the Donostia Social Club with Steve, at Kerb in Kings Cross. I’d seen a rave review about this place a few weeks ago and I was very keen to try the … Continue reading
Posted in Drink, Eating Out, Fish, Food, Meat, Restaurants, Spanish
Tagged broad beans, caperberry, Confit Duck, crayfish, Donostia Social Club, Iberico Pig Cheek, Kerb, morcilla, olives and chillies, St. Sebastian
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