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Tag Archives: star anise
Moroccan Liver
Liver cooked on a skewer (Kouah) and served as a kebab is very common street food in Morocco. This is often calf’s or lamb’s liver (Boulfaf), wrapped in caul fat. The liver can be interspersed with other offal, such as … Continue reading
Posted in Drink, Food, Meat, Recipes
Tagged Boulfaf, cayenne pepper, cumin seeds, Domaine de Sahari Gris du Maroc Rosé, fresh coriander, hummus, Kouah, lamb's liver, lemon juice, liver, Moroccan Liver, offal, onion, Pimentón de la Vera, sherry vinegar, star anise, turmeric
10 Comments
Chicken Feet
July 18th, 2012 I first had chicken feet as Dim Sum in Chinatown’s New World restaurant, nearly 30 years ago. It’s an odd dish, mostly just skin and sauce, but the sauce is so good that I order them every time … Continue reading
Posted in Drink, Eating Out, Food, Meat, Recipes, Restaurants
Tagged chicken feet, Chinese, crushed chilli, dim sum, fermented black beans, Fuchsia Dunlop, ginger, New World, oyster sauce, star anise
22 Comments
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