Tag Archives: teriyaki

Teriyaki Beef

July 5th, 2011 I had some top rump beef, left over from a barbecue. It was cooked, but slightly pink in the middle, with a lovely smokey aroma. A good way of using up leftover meat is to marinade it … Continue reading

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Sushi in The Outside World

May 14th 2011 To celebrate the end of Olimax’s PortrATE show at The Outside World gallery, we had a little party and once again I did the food. I made up some Makizushi – rolled sushi in nori (black seaweed). … Continue reading

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Eat Tokyo

March 23rd, 2011 I had lunch yesterday, with Rick and Su, at Eat Tokyo – it’s a regular favourite of theirs in Golders Green. I was very hungry, having cycled across Hampstead Heath, but I always find it easy to … Continue reading

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