Tag Archives: mortar and pestle

Pinchos Morunos

Posted on August 12, 2023 by Mad Dog

I intended to write a post on Pinchos Morunos (Moorish Skewers) about 10 years ago. I had them prepared and marinating overnight, but it rained the next day, so I scorched them in a frying pan and finished them off … Continue reading →

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Carne con Tomate

Posted on October 29, 2022 by Mad Dog

Carne con Tomate is a classic Andalucian dish made with meat and tomatoes. The meat in question is usually beef or pork. I had some soft ripe tomatoes in the fridge along with leftover roast pork so it seemed like … Continue reading →

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Osso Buco Bianco

Posted on May 9, 2020 by Mad Dog

I came across another bargain this week – 2 organic rose veal shins for £2, something that’s considerably more expensive normally. I decided to cook the classic calf’s shank dish, osso buco, which is typical of Lombard cuisine. Osso buco … Continue reading →

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