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Category Archives: Spanish
Restaurant Diagonal
I was back in Pineda on Wednesday and went straight to Diagonal – an interesting restaurant that I’d noticed previously. As I mentioned before, Pineda de Mar, is about a 30 minute walk from Calella. Initially the two towns meet, … Continue reading →
Posted in Barcelona, Calella, Drink, Eating Out, Fish, Food, Game, Meat, Restaurants, Spanish
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Tagged carajillo, carbassó farcit de marisc, comtessa, gegants, guatlles en escabetx, menu del dia, Pineda de Mar, Restaurant Diagonal, vi rosat, yzaguirre
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2 Comments
Restaurante Capote
On Tuesday I had lunch at Restaurante Capote in Arenys de Mar (sands by the sea), three train stops south of Calella and heading in the direction of Barcelona. This is an old Catalan town dating back to the Greeks … Continue reading →
Posted in Barcelona, Calella, Drink, Eating Out, Fish, Food, Restaurants, Spanish
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Tagged Arenys de Mar, carajillo, església de santa maria, lluç a la planxa, menu del dia, mongetes a la marinera, pastel de crema catalana, Restaurante Capote, Torre d´en Llobet, vermut de la cassa, vi rosat
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16 Comments
Ibèrik’s Restaurant
I had a fabulous lunch in Pineda de Mar at Ibèrik’s Restaurant on Monday. I took a walk to Pineda, the next town along from Calella, which takes about 25 minutes. There’s no visible border between the two towns, but … Continue reading →
Posted in Barcelona, Calella, Drink, Eating Out, Fish, Food, Meat, Restaurants, Spanish
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Tagged Andalucian, carajillo, flan de la casa, Ibèrik's, Pineda de Mar, Salmorejo con virutus de jamón, salt cod, ventresca de bacalao, vermut, vino rosado
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11 Comments
La Coqueta
On Wednesday I had lunch with Julia and Nookie in Barcelona. They took me to a charming bar called La Coqueta. Julia particularly likes this place because they cater for carnivores and vegetarians. I liked the look of the menú … Continue reading →
Posted in Barcelona, Barcelona Bars and Restaurants, Drink, Eating Out, Food, Meat, Restaurants, Spanish
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Tagged amanida amb tomàquet i mozzarella, baked apples, beef, brinsa de vedella a la planxa, bullit de verdures, carajillo, cherries, cireres, creme de carbassa i sálvia, hummus de pèsols amb torradetes, La Coqueta, menu del dia, pom al forn, risotto de bolets, vi rosat
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13 Comments
Restaurante Marisqueria Pepet
On Tuesday we had to pick up a parcel from the neighbouring town of Pineda de Mar. Like most of the towns in Maresme, Pineda is joined to Calella – the conurbation from Barcelona up the Mediterranean coast towards France … Continue reading →
Posted in Barcelona, Calella, Drink, Eating Out, Fish, Food, Meat, Restaurants, Spanish
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Tagged assortit d'fruita natural, braves amb all-i-oli, carajillo, còctel de gambes, combinat de navalles i zamburinyes planxa, combinat de peix planxa, llonganissa i olivas, morcilla, Pepet, Pineda de Mar, plat mariachi, pop brasa, sípia, vi rosat, xoriço
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10 Comments
Día de Sant Jordi
Today, April 23rd, is Sant Jordi’s day in Cataluña. Sant Jordi, A.K.A St George, is the patron saint of Aragon, Cataluña and Valencia (the former Crown of Aragon), England and several other countries. The Kingdom or Aragon and the County … Continue reading →
Posted in Barcelona, Calella, Food, Meat, Spanish
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Tagged Cataluña, cheese, el día de Sant Jordi, pa de Sant Jordi, pasteles de Sant Jordi, roses, Sant Jordi, Sobrassada, St. George, Wilfred the Hairy
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12 Comments
El Rellotge
On Saturday we walked south from Calella, to Sant Pol de Mar, where we had a fantastic lunch at El Rellotge. It was a leisurely 30 minute walk, past Calella lighthouse and round the coast (above right). El Rellotge is … Continue reading →
Posted in Barcelona, Calella, Drink, Eating Out, Fish, Food, Meat, Restaurants, Spanish
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Tagged albondigas, alcachofas y garbanzos, berberechos, boquerones, cresta rosat, croquetas, El Rellotge, patatas bravas, pulpitos, salsa brava, salsa espinaler, Sant Pol de Mar, sepia
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10 Comments
