Tag Archives: mushrooms

La Ciudadela

Posted on December 11, 2021 by Mad Dog

It was bright and sunny this week, so I had lunch at Hotel Restaurant la Ciudadela with Nookie. You may remember a previous visit to La Ciudadela a few years ago. The restaurant is on the hotel ground floor and … Continue reading →

Posted in Barcelona, Barcelona Bars and Restaurants, Drink, Eating Out, Fish, Food, Restaurants, Spanish | Tagged , , , , , , , , , , , , | 4 Comments

Venison and Kidney Pudding

Posted on May 1, 2021 by Mad Dog

I bought some venison at the farmer’s market on Sunday and mentioned to the game man, that I was thinking of making a venison and kidney pudding. Quick as a flash, he handed me a pair of venison kidneys and … Continue reading →

Posted in Drink, Fish, Food, Game, Meat, Recipes | Tagged , , , , , , , , , , , , , , , | 17 Comments

Corazones de Pollo

Posted on April 24, 2021 by Mad Dog

I bought a kilo of chicken hearts this week for a silly price. Half the hearts were marinated and scorched on the grill, while the other half became a delicious Spanish stew. I appreciate that many people are turned off … Continue reading →

Posted in Drink, Fish, Food, Meat, Recipes, Spanish | Tagged , , , , , , , , , , , , | 13 Comments

Estofado de Corzo

Posted on February 6, 2021 by Mad Dog

I bought a kilo of wild venison at the farmer’s market on Sunday, to make an Estofado de Corzo – venison stew. While researching recipes beforehand, I was delighted to discover that the indigenous deer in Spain are the same … Continue reading →

Posted in Drink, Fish, Food, Game, Meat, Recipes, Spanish | Tagged , , , , , , , , , , , , , , , , , , , , | 21 Comments

Steak and Oyster Pie

Posted on November 7, 2020 by Mad Dog

In Victorian times, Britain produced about 500 million oysters a year! These molluscs were abundant and one could buy 3 for a penny on the streets of London. Sadly, popularity led to overfishing in both England and France – the … Continue reading →

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Rabbit and Mushrooms in Velouté Sauce

Posted on April 11, 2020 by Mad Dog

Rabbit, as I’ve mentioned before, is an interloper to these shores. It was probably introduced for farmed meat and fur, by the Romans or Normans. Velouté Sauce is one of the 5 classic “mother sauces” of French Cuisine, as compiled … Continue reading →

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Pork and Mushroom Pie

Posted on February 29, 2020 by Mad Dog

I cooked a joint of pork shoulder last Sunday (like this recipe) and had about 1lb left in the fridge, along with some mushrooms. This week the weather forecast went from rain to sleet and snow, so my thoughts turned … Continue reading →

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Goose Parmentier

Posted on February 15, 2020 by Mad Dog

Antoine-Augustin Parmentier (1737 – 1813) was a French pharmacist who championed the potato as food. It’s hard to imagine not eating potatoes, but when the Spanish first introduced them to Europe, the French government prohibited their ingestion, for fear that … Continue reading →

Posted in Drink, Fish, Food, Game, Meat, Recipes | Tagged , , , , , , , , , , , | 6 Comments

Pheasant Chilli

Posted on February 1, 2020 by Mad Dog

It is said that chilli con carne (chilli with meat) comes from Texas and is most definitely not Mexican, however, if you check the history books, you’ll see that Texas was settled by the Spanish and later became part of … Continue reading →

Posted in Drink, Fish, Food, Game, Meat, Recipes | Tagged , , , , , , , , , , , , , , , , , , , , | 6 Comments

Pork and Chickpea Stew

Posted on October 26, 2019 by Mad Dog

I had some leftover roast pork and started to cook a stew with chickpeas. I’ve cooked this kind of dish lots of times and went to check my recipe post …but there was nothing! I thought I’d better write one, … Continue reading →

Posted in Drink, Fish, Food, Meat, Recipes, Spanish | Tagged , , , , , , , , , , , , , | 9 Comments