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© Mad Dog TV Dinners 2021. Copyright for all photographs, recipes and texts on this blog belongs to Mad Dog TV Dinners - do not reproduce them unless you have been given written permission!
Tag Archives: bacon
Lentejas con Chorizo
Lentils with chorizo could be Spain’s national dish – often found cooked at home, on the menú del día in restaurants and out in the fields with farm workers and drovers. It’s thought the dish originated in the province of … Continue reading
Posted in Drink, Food, Meat, Recipes, Spanish
Tagged bacon, chorizo picante, garlic, Jamón Serrano, lentejas con chorizo, Pardina Lentils, Pimentón de la Vera, potato, red pepper, Ribera del Duero, sherry vinegar, Tempranillo, tomatoes
17 Comments
Pheasant with Fennel
Here’s my last pheasant dish of the season, an adaptation of a Clarissa Dickson Wright recipe – here’s her inspirational comment: In my days as a pheasant farmer, I was interested to see how energetically the pheasants savaged the fennel in my garden. Game … Continue reading
Posted in Drink, Food, Game, Meat, Recipes
Tagged bacon, brandy, crème fraiche, dry white wine, fennel, flour, garlic, onion, pheasant, pheasant stock
12 Comments
Pheasant with Stilton Sauce
January 19th, 2013 Pheasant were probably introduced to Britain by the Romans and were definitely well established by the time of the Normans. It should be relatively easy to buy pheasant from a decent butcher during the shooting season, October 1st to … Continue reading
Venison Chilli
October 18th, 2012 I had a cold this week, which gave me the imputus to try out a recipe for chilli, which I’d made up in the back of my mind. For some reason I though that diced venison would … Continue reading
Posted in Food, Game, Meat, Recipes
Tagged bacon, chicken stock, chilli, chorizo, courgette, garlic, peppers, pimenton, pinto beans, venison
33 Comments
Moorish Lamb and Chickpeas
February 29th, 2012 I had some leftover roast lamb from Sunday and fancied something a bit more exotic than the usual shepherd’s pie. I wanted something hot and spicy with a distinct Moorish, Spanish flavour. What I’m getting at by … Continue reading
Posted in Drink, Fish, Food, Meat, Recipes, Restaurants, Spanish
Tagged bacon, chickpeas, chorizo, coriander, cumin, lamb, mirepoix, Moorish, Pimentón de la Vera, sherry vinegar
25 Comments
Pheasant with Chorizo and Pimentón
February 20th, 2012 I haven’t tried cooking pheasant with chorizo and pimentón before, but it was so good I’ll be doing it again soon. The smoke and heat of the pimentón went really well with the gamey taste of pheasant. … Continue reading
Posted in Fish, Food, Game, Meat, Recipes, Shopping, Spanish
Tagged anchovy paste, bacon, butcher, chicken stock, chorizo, game, mire, pheasant, pimenton, sherry vinegar
35 Comments
Fried Rice
February 11th, 2012 I had dinner with Niko and Kiki this week – we all took it in turns to chop and stir things. Bacon was fried with chopped onions until it went crispy, before adding green beans, mushrooms and baby … Continue reading
Posted in Eating Out, Fish, Food, Meat, Recipes
Tagged baby sweet corn, bacon, coriander, fried rice, green beans, Mad-Ass Chilli Sauce, mushrooms, onions, prawns, scrambled eggs
17 Comments
Game and Venison Pie
February 7th 2012 It’s been quite cold lately and I was inspired by specials at the butcher of diced game and venison. I thought the addition of a little chilli would warm things up nicely. Game and Venison Pie recipe … Continue reading