Top Posts & Pages
Categories
Links
Interesting Blogs
- Back Road Journal
- Blue Jelly Beans
- British Food History
- Chica Andaluza
- Cooking in Sens
- COUNTRYWOODSMOKE
- Expat Chef in Barcelona
- fati's recipes
- Food, Photography & France
- FoodBarcelona
- Gourmandistan
- Hot, Cheap & Easy
- jazzcookery
- The Bartolini Kitchens
- The Unemployable Chef
- thekitchensgarden
- What's Cooking
Related items
- allioli
- anchovies
- anchovy paste
- bacon
- barbecue
- Barcelona
- beef
- butcher
- butter
- carajillo
- Catalan
- celery
- cheese
- chicken
- chicken stock
- chilli
- chorizo
- Christmas
- coriander
- Crema Catalana
- croquetas
- cumin
- duck
- eggs
- extra virgin olive oil
- fish
- flour
- game
- garlic
- goose fat
- gravy
- hake
- Jamón Serrano
- La Boqueria
- lamb
- lemon
- meat
- menu del dia
- mirepoix
- morcilla
- mushrooms
- olive oil
- olives
- onion
- onions
- parsley
- pastry
- pheasant
- pimenton
- Pimentón de la Vera
- pork
- potatoes
- prawns
- rabbit
- recipe
- red wine
- red wine vinegar
- restaurant
- roast potatoes
- rosado
- roux
- sherry vinegar
- sourdough bread
- Spanish
- St. John
- stock
- streaky bacon
- stuffing
- tapas
- thyme
- tomato
- tomatoes
- venison
- vermut
- vi rosat
Subscribe to my RSS Feed
Meta
Copyright info:
© Mad Dog TV Dinners 2022. Copyright for all photographs, recipes and texts on this blog belongs to Mad Dog TV Dinners - do not reproduce them unless you have been given written permission!
Tag Archives: menu del dia
Restaurant Victoria
The weather was good today, so I arranged to have lunch with Jonas at the Victoria. This is an old favourite, the food is good, the Menú del Día is incredibly cheap and we get treated like old friends. This … Continue reading →
Posted in Barcelona, Barcelona Bars and Restaurants, Drink, Eating Out, Fish, Food, Meat, Restaurants, Spanish
|
Tagged allioli, Batuta, beef short ribs, carajillo, churrasco, guisantes salteados con gambas, Hierbas, menu del dia, pèsols saltats amb gambes, quallada amb mel, restaurant victoria, rosado, vermut de la casa, xurrasco a la graella
|
2 Comments
Aribau 3
I spotted a good Menú del Día at Aribau 3 a few weeks ago, while en route to another restaurant. The food looked promising and all the people eating outside were locals. I have been keeping an eye on their … Continue reading →
Posted in Barcelona, Barcelona Bars and Restaurants, Drink, Eating Out, Food, Meat, Restaurants, Spanish
|
Tagged Aribau 3, Botifarra del País con Judías Blanc y Alioli, carajillo, Catalan, Celler d'en Calaf, Empanada de atún, flan de la casa, Habas a la Catalana, menu del dia, vermut de la casa, vi rosat
|
6 Comments
Bar Restaurante Xose
This week I had lunch at Bar Xose, a few streets away from Sant Antoni Market. I’ve been here a few times before and it’s always good! The name Xose is Galician for José (Joseph) and serves Galician food – … Continue reading →
Posted in Barcelona, Barcelona Bars and Restaurants, Drink, Eating Out, Fish, Food, Meat, Restaurants, Spanish
|
Tagged Arròs Caldós Mar i Muntanya, Arroz Caldoso Mar y Montaña, Bar Xose, Buñelos de Cerdo, Bunyols, carajillo, Coto Elosegi, flan, hake, Mar i Muntanya, menu del dia, Merluza al la Plancha con Sanfaina, Pepe Carvalho, ratatouille, samfaina, vermut de la casa, vino rosado
|
6 Comments
Kuletos
I was doing some work for Adrian this week in Poblenou. We were finished by 2pm, so Adrian suggested we have lunch at Kuletos, just round the corner. Kuletos opened in 1990 and is owned by the Recasens, a local … Continue reading →
Posted in Barcelona, Barcelona Bars and Restaurants, Drink, Eating Out, Fish, Food, Meat, Restaurants, Spanish
|
Tagged arroz, botifarra, Butifarra, Ca N'Estruc, Captain Haddock, carajillo, Gorgonzolla, Kuletos, lemon sorbet, menú tornasol, menu del dia, musclos gallecs amb Gorgonzola, mussels, pa amb tomàquet, paella marinera de peix i marisc, pan con tomate, sorbet de llimona al marc de cava, Tintin, tortilla, truita de patata ceba i botifarra esparracada
|
8 Comments
La Flauta
On Tuesday evening Alicia returned home, full of praise for La Flauta, where she’d been for lunch with a friend. As the restaurant is nearby, I thought I’d go and check it out. After a beautifully sunny dawn, the heavens … Continue reading →
Posted in Barcelona, Barcelona Bars and Restaurants, Drink, Eating Out, Fish, Food, Meat, Restaurants, Spanish
|
Tagged allioli, Cal Vicentó, calabacin relleno de pescado, carajillo, Crema Catalana, fot-li, La Flauta, menu del dia, paella, paella mixte, rain, rosado, Tempranillo, vermut, vi rosat
|
9 Comments
Flor de Maig (2021)
I was shopping in the Boqueria for for oxtail this morning and as I walked up through el Raval to Sant Antoni, I had a good look at all the Menú del Día blackboards outside the restaurants (looking for lunchtime … Continue reading →
Posted in Barcelona, Barcelona Bars and Restaurants, Drink, Eating Out, Fish, Food, Meat, Restaurants, Spanish
|
Tagged allioli, Buñuelos de Bacalao, carajillo, chicken curry, Flor de Maig, Hindu, Jamón Serrano, menu del dia, mousse de limón, pakora, Salmorejo Cordobés, vermut de la casa, vino rosado
|
2 Comments
Pizzeria Italiana
Last week I was looking at nearby towns to visit in Maresme. I’d been through Canet de Mar many times on the train, but when looking out of the window, all I saw was the beach on one side and … Continue reading →
Posted in Barcelona, Calella, Drink, Eating Out, Meat, Restaurants, Spanish
|
Tagged canalons de carn, Canet de Mar, carajillo, Casa Carbonell, Casa Montaner, Casa Roura, Fabrica Jover I Cia, Lluís Domènech i Montaner, mel amb mató, menu del dia, Odeon, Passeig Nostra Senyora Misericòrdia, Pizzeria Italia, provolone al for, Restaurante el Santuario, Santuari de la Mare de Déu de la Misericòrdia, vi rosat
|
10 Comments
Restaurant Diagonal
I was back in Pineda on Wednesday and went straight to Diagonal – an interesting restaurant that I’d noticed previously. As I mentioned before, Pineda de Mar, is about a 30 minute walk from Calella. Initially the two towns meet, … Continue reading →
Posted in Barcelona, Calella, Drink, Eating Out, Fish, Food, Game, Meat, Restaurants, Spanish
|
Tagged carajillo, carbassó farcit de marisc, comtessa, gegants, guatlles en escabetx, menu del dia, Pineda de Mar, Restaurant Diagonal, vi rosat, yzaguirre
|
6 Comments
Restaurante Capote
On Tuesday I had lunch at Restaurante Capote in Arenys de Mar (sands by the sea), three train stops south of Calella and heading in the direction of Barcelona. This is an old Catalan town dating back to the Greeks … Continue reading →
Posted in Barcelona, Calella, Drink, Eating Out, Fish, Food, Restaurants, Spanish
|
Tagged Arenys de Mar, carajillo, església de santa maria, lluç a la planxa, menu del dia, mongetes a la marinera, pastel de crema catalana, Restaurante Capote, Torre d´en Llobet, vermut de la cassa, vi rosat
|
18 Comments
La Coqueta
On Wednesday I had lunch with Julia and Nookie in Barcelona. They took me to a charming bar called La Coqueta. Julia particularly likes this place because they cater for carnivores and vegetarians. I liked the look of the menú … Continue reading →
Posted in Barcelona, Barcelona Bars and Restaurants, Drink, Eating Out, Food, Meat, Restaurants, Spanish
|
Tagged amanida amb tomàquet i mozzarella, baked apples, beef, brinsa de vedella a la planxa, bullit de verdures, carajillo, cherries, cireres, creme de carbassa i sálvia, hummus de pèsols amb torradetes, La Coqueta, menu del dia, pom al forn, risotto de bolets, vi rosat
|
13 Comments
Mad Dog TV Dinners 