Tag Archives: harissa

Pheasant with Cauliflower and Harissa

Posted on October 24, 2020 by Mad Dog

Pheasant is back in season and there’s much to be said for it’s flavoursome meat. These birds can take just about any type of seasoning that you’d care throw at them, without losing their own identity …and having lived outdoors, … Continue reading →

Posted in Drink, Fish, Food, Game, Meat, Recipes | Tagged , , , , , , , , , , , , | 8 Comments

Goat with Lentils and Harissa

Posted on June 21, 2020 by Mad Dog

Goat meat is often overlooked in Northern Europe, whereas around the Mediterranean, it’s a common staple. Goat tends to be gamey, the flavour being quite similar to mutton. One would think the popularity of goat’s milk and cheese in Britain … Continue reading →

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Lentil Casserole

Posted on October 27, 2018 by Mad Dog

With the decrease in temperature this week, I wanted to cook something hot, spicy and filling. I was reminded of Aladass, a Moroccan lentil dish, that I often buy when visiting Goldborne Road in West London. I scoured the internet … Continue reading →

Posted in Fish, Food, Recipes | Tagged , , , , , , , , , | 25 Comments

Partridge with Harissa

Posted on September 30, 2018 by Mad Dog

The Red-legged Partridge is a small game bird introduced to Britain from mainland Europe (particularly common in France and Spain) in the 18th Century . It’s estimated that there are between 72,000 and 200,000 breeding pairs in the UK. The shooting season … Continue reading →

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Lamb and Broad Bean Stew

Posted on August 19, 2016 by Mad Dog

Lamb and Broad Bean Stew with Harissa I had some leftover British Lamb from the weekend and lots of seasonal vegetables from Perry Court Farm, so I thought I’d combine them with harissa and preserved lemons to make a Moorish stew. … Continue reading →

Posted in Drink, Fish, Food, Meat, Recipes, Spanish | Tagged , , , , , , , , , | 26 Comments

Goldborne Road

Posted on February 18, 2013 by Mad Dog

February 18th 2013 Goldborne Road intersects West London’s Portobello Road just north of the Westway. The road itself runs from Ladbroke Grove to Trellick Tower, an iconic late 60’s social housing block, once the tallest block of flats in Europe. … Continue reading →

Posted in Drink, Eating Out, Fish, Food, Meat, Restaurants, Shopping, Spanish | Tagged , , , , , , , , , , | 43 Comments

Spatchcock Pheasant with Harissa

Posted on January 27, 2013 by Mad Dog

January 27th, 2013 Having eaten a large amount of roast pheasant recently, down to the fact that they are currently cheap and quite delicious, I thought I’d try something different with this one. To spatchcock a bird, put it breast … Continue reading →

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Lamb and Harissa

Posted on August 9, 2012 by Mad Dog

August 9th, 2012 I had a couple of suppers from my Australian lamb and sandwiches for lunch, but I still had about 2 lbs of tender meat left on the bone. I wasn’t feeling much like shepherd’s pie and there … Continue reading →

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Liver and Pierogi

Posted on December 15, 2011 by Mad Dog

December 15th, 2011 I had supper this week with my friend and artist Simon Tyszko. Simon has transformed his ordinary Fulham apartment, by building a full sized replica of a Dakota wing through the width of it – his website, … Continue reading →

Posted in Eating Out, Food, Meat | Tagged , , , , , , , , , | 10 Comments